Posted in February 2013

Are colleges and universities listening when it comes to food preparation for students with food allergies and celiac disease?

I called three Colleges today and confirmed that they are labeling foods and helping celiac and food allergic students find safe foods to eat in their campus and dorms cafeterias. It’s finally really happening 🙂 Regardless of how safe restaurants and cafeterias try to be for all students, anaphylaxis can happen anywhere anytime. Always self … Continue reading